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Europe

French Pork Supplier for Europe — Wholesale & Export

French-origin pork for European wholesalers, processors, importers and distributors: chilled, frozen, offal and industrial pork supply.

French-origin pork products for wholesale, industrial and international export procurement.

Supplying professional buyers across Europe, Asia, Africa and China, with export documentation available according to product and destination requirements.

Intra-EU supply

Chilled and frozen loads for European wholesale and industrial procurement from an EU-approved French establishment.

Chilled logistics

Short transit times allow chilled programmes at 0°C to +4°C alongside frozen references.

Industrial volumes

Trimmings, fat, skin and minced pork at defined ratios for European processing plants.

Documentation

Origin, traceability, health documentation and labelling specifications supplied per consignment.

European buyer profiles

  • Wholesale meat traders
  • Charcuterie and sausage manufacturers
  • Foodservice distributors
  • Retail supply programmes

Export markets

Export availability depends on product eligibility, destination requirements and applicable regulations.

Available for Europe

Full catalogue availability subject to product eligibility and destination requirements.

View Product Catalogue
Pork Belly — French pork, Chilled / Frozen (PC-003)

PC-003 · Pork Cuts

Pork Belly

Price on request

Origin
French pork
Temperature
Chilled / Frozen
Presentation
Skin-on
Packing
15 kg poly block + carton, fixed weight
Units per carton
± 3
Availability
Subject to availability
View specification
Pork Loin — French pork, Chilled / Frozen (PC-006)

PC-006 · Pork Cuts

Pork Loin

Price on request

Origin
French pork
Temperature
Chilled / Frozen
Presentation
Bone-in
Packing
Export cartons — format confirmed at quotation
Availability
Subject to availability
View specification
Pork Tenderloin (Filet Mignon) — French pork, Chilled / Frozen (PC-009)

PC-009 · Pork Cuts

Pork Tenderloin (Filet Mignon)

Price on request

Origin
French pork
Temperature
Chilled / Frozen
Presentation
Boneless
Packing
Export cartons — format confirmed at quotation
Availability
Subject to availability
View specification
Pork Shoulder — French pork, Chilled / Frozen (PC-011)

PC-011 · Pork Cuts

Pork Shoulder

Price on request

Origin
French pork
Temperature
Chilled / Frozen
Presentation
Bone-in
Packing
15 kg carton, catch weight
Units per carton
2
Availability
Subject to availability
View specification
Pork Ham — French pork, Chilled / Frozen (PC-018)

PC-018 · Pork Cuts

Pork Ham

Price on request

Origin
French pork
Temperature
Chilled / Frozen
Presentation
Boneless
Packing
15 kg carton, catch weight
Availability
Subject to availability
View specification

Export documentation

Export Documentation

Applicable documentation is prepared per consignment, per product and per destination authority.

  • Veterinary / health certificate
  • Certificate of Origin
  • Commercial invoice
  • Packing list
  • Product specification sheet
  • Traceability documentation
  • Batch / lot information
  • Export documentation
  • Destination-specific documentation

Required export documentation is available according to product, shipment and destination requirements.

Request wholesale quote

Send your required quantity, temperature and destination. Our export team replies with specifications and pricing.

Request Wholesale Quote